Boeuf Bourguignon

$18.00

If the French have elevated cookery to an art form, boeuf bourguignon is perhaps the most prized of their national collection — beef cooked slowly in fruity red wine until so soft, sticky and deliciously savoury that to call it a mere stew feels almost insulting

750 Cal

Fat

43g

Carbs

32g

Protein

45g

Boeuf Bourguignon

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Eclair au chocolat

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So Be Yourself⁽¹⁵⁾

So Be Vegetarian⁽¹⁸⁾

So Be Vegan⁽⁹⁾

So Be Muscle⁽²¹⁾

So Be Fit⁽²²⁾

So Be Desserts⁽¹¹⁾

Other⁽¹⁾